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From Alternative Protein Project

Intro Talk: What are Alternative Proteins?

SEPT30

Wednesday 30 September

19:00 – 20:00

S0.20 (Social Sciences North and South, Ground Floor)

Registration

About

How will we feed 10 billion people by 2050? Billions of people worldwide love meat. But simply scaling up business-as-usual meat production is incompatible with meeting the world's climate, biodiversity, public health, and food security goals.

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Alternative Protein Project

We're a student-led initiative at Warwick aiming to promote a more ethical, equitable and efficient food system.

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